PizzaExpress has been obsessed with pizza ever since its founder Peter Boizot opened the first PizzaExpress restaurant on Wardour Street, Soho in 1965. Peter is a big foodie, and took great pride in pioneering beautiful pizza on the high street and working with the best to do this. His passion about art and architecture also saw PizzaExpress as one of the first restaurant chains to adopt open kitchens and place restaurants in interesting buildings, from old churches to banks to dairies.

Weekdays: 10AM - 10PM

Weekend: 10AM - 12AM